fromage blanc en phyllo
marcona almond and sour cherry
tenuta col sandago ‘martino zanetti’ wildbacher, brut . colli trevigiani, italy . 08
butter poached lobster tail
capers, tomato, beurre monté, micro greens
domaine sigalas assyrtiko . santorini, greece . 08
herbed gnudi
fava beans, sweet onions, olive oil
quinta das bageiras ‘garrafeira’ maria gomez, bical . bairrada, portugal . 06
roasted king salmon
pink peppercorns, fregola, arugula
thierry puzelat pineau d’aunins . tourainne la tesnièrs, france . 08
crisp duck breast
red wine fig jam, root vegetables, mushrooms
feudi di san gregorio ‘rubrato’ aglianico . campania, italy . 05
brown butter cake
peach compote, crème anglaise
inniskillin ice wine vidal . niagara peninsula, canada . 06